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54% of the American population has unhealthy cholesterol levels. Soluble fiber and phytosterols are nature’s most potent cholesterol-lowering agents. Here is where you can get the most of each from mother earth’s apothecary: Soluble fiber – beans, peas, barley, flax seeds, oats, oat bran, chia seeds, avocado, carrots, collards, and oranges. I consider beans to be the most underutilized superfood. Here are 7 compelling reasons to include them in your diet every day.
Beans have megawatt nutritional power. They provide a hefty dose of vegetable protein, more fiber and folate than any other food group, a load of potent antioxidant flavonoids, and key minerals including iron, potassium, [...] This ancient “whole grain” was revered by the Inca’s and is arguably the healthiest of all whole grains (technically it is a seed, but we call it a whole grain because of its taste and texture). It is a fantastic source of a full package of health – building minerals, is high in protein, including [...] I was recently reintroduced to the Chia Seed (yes, the same seeds we used to grow grass on plaster “Chia Pets” with) and I have to say I am quite impressed. Like all seeds, they are jam-packed with nutrients including protein, minerals, fiber, and healthy fats, but they have a few unique features that qualify [...] Unfortunately the standard American diet (SAD for short) is woefully deficient in fiber – an undigestible form of plant-carbohydrate that we now know plays a huge role in broad spectrum disease protection including promoting gastrointestinal health, aiding in maintenance of a healthy body weight along with reducing the risk of cardiovascular disease, many [...] |
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